This entry was posted on June 2, 2008 at 7:48 am and is filed under Chef with tags filet mignon. You can follow any responses to this entry through the RSS 2.0 feed
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Perfect. This was the first to come up in the google reader and its scrumptious. Now it’s one click from my home page to one of your fantastic dishes. If this is from the old menu, are you planning to create a new version? Oh and what’s aragula, I’ve never heard of it? Hope you having a great day.
June 2, 2008 at 8:08 am
Perfect. This was the first to come up in the google reader and its scrumptious. Now it’s one click from my home page to one of your fantastic dishes. If this is from the old menu, are you planning to create a new version? Oh and what’s aragula, I’ve never heard of it? Hope you having a great day.
June 2, 2008 at 3:22 pm
arugula is rocket. thanks for the comment
June 3, 2008 at 12:37 am
looks nice; a modern beef salad. why the shredded parm on top of the steak? if it weren’t for that, i’d a been sold! continued success.