Archive for Peas

Peas In The Beckman

Posted in Chef with tags , , , on March 9, 2012 by wilburcoxjr

So this is before

And this is after

And what did I learn you ask? Polypropylene bottles turn into play-doh at 10K RPMS. I also learned that if puree’d the Peas only have two parts. The puree, is silky smooth and is the most pure form of puree, It’s just bursting with flavor.

Also the water is so flavorful. It is the essence of sweet peas. Really amazing!!! BLEW ME AWAY!!!

Pea custard

Posted in Uncategorized with tags on June 2, 2008 by wilburcoxjr

French Dwarf peas, with carrot and granny smith redux, pickled red pearl onions, truffle oil, and pea greens

Carolina Tile fish with pea/israeli couscous Carbonara

Posted in Chef with tags on June 1, 2008 by wilburcoxjr

pea puree, egg yolk, bacon and israeli couscous carbonara

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