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American Decadence

This is a preview of our new steak dubbed “The Monsta”.  Its a 32 oz. Bone In Ribeye.  It comes with a Duck Confit Stuffed and Oven Roasted Heirloom Tomato, Heirloom Tomato Chips, Grilled Asparagus, Rustic Fries, and A Selection of House Made Salts.  Come on into the B+O and see if you and some one else have the intestinal fortitude to challenge “The Monsta”.

This entry was posted on July 2, 2010 at 11:50 pm and is filed under Chef with tags , . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “American Decadence”

  1. Hakeem Says:
    July 4, 2010 at 11:55 am

    Dibs on the the the first one!

    Reply

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