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Oysters and pasta

Virginia oysters, House pappardelle, caviar, uni butter, quail egg, espellette

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This entry was posted on January 1, 2015 at 12:53 pm and is filed under Chef, eggs, My Work, noodles, oysters, Pasta, quail with tags , , , , , . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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