Archive for the cheese Category

Beet Ravioli

Posted in cheese, Chef, Edible Flowers, farm, fruit, garnish, Herbs, My Work, pickled fruit, vegetables, Wilbur Cox Jr. with tags , , , , , , , , , , , on February 6, 2016 by wilburcoxjr

Pears, charlottetown farms goat cheese, carrot and beet reduction, walnuts

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Pizza In The Snow

Posted in breads, cheese, Chef, Equipment, My Work, smoke, Tools, Wilbur Cox Jr. with tags , , , , , , , , , on February 6, 2016 by wilburcoxjr

Winter and 30+ inches of snow won’t stop me from grilling out doors

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Local Venison

Posted in cheese, Chef, eggs, farm, foie gras, grains, jams and jellies, mushrooms, My Work, Pastry, Tools, vegetables, venison, Wilbur Cox Jr. with tags , , , , , , , , , on January 20, 2016 by wilburcoxjr

Sous vide Rare, Sunchoke puree, beech mushrooms, gnocchi parisienne, sour leek jam, foie gras granola

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Sweet Potato Gnocchi

Posted in cheese, Chef, Fermented, Herbs, My Work, Pasta, vegetables, Wilbur Cox Jr. with tags , , , , , , on October 22, 2015 by wilburcoxjr

Hazelnuts, pecorino, sage, crispy ginger, and fermented sweet potato “maple”
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Truffle Pecorino

Posted in cheese, Chef, Fermented, mushrooms, My Work with tags , on October 17, 2015 by wilburcoxjr

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Charlottetown Crotin

Posted in a chefs kitchen, cheese, Chef, farm, Fermented, My Work with tags , , , on October 17, 2015 by wilburcoxjr

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Local ash aged goat cheese

Tomato Salad

Posted in bacon, breads, cheese, Chef, jams and jellies, My Work, vegetables with tags , , , , , on July 14, 2015 by wilburcoxjr

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Buratta, heirlooms, challah croutons, smoked bacon jam, olive soil, tomato sorbet