Archive for the foraged Category

Norwegian Halibut Take 2

Posted in Asian, bacon, charcuterie, Chef, Fermented, fish, foraged, Halibut, Lamb, mushrooms, My Work, scallops, smoke, vegetables, Wilbur Cox Jr. with tags , , , , , , , , , on February 6, 2016 by wilburcoxjr

Sweet potato dumplings, leeks, peruvian bay scallops, crispy house made lamb bacon, truffle powder, smoked bacon dashi

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Norwegian Halibut

Posted in Chef, confit, fish, foraged, Halibut, mushrooms, My Work, Tools, vegetables, Wilbur Cox Jr. with tags , , , , , , , , on February 6, 2016 by wilburcoxjr

Red cabbage confit, kabotcha squash, real black truffle vinaigrette, red cabbage emulsion, mushroom dust

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Pigeon

Posted in Chef, confit, foraged, garnish, Herbs, mushrooms, My Work, Offal, vegetables, Wilbur Cox Jr. with tags , , , , , , , , , , , , , on February 6, 2016 by wilburcoxjr

Sous vide and rendered breast, pigeon riellete, kabotcha squash, pickled hedgehog mushroom, porotbello crisps, fried sage, winter black trufffles, pigeon jus, mushroom powder

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MD Striped Bass & NJ Scallop

Posted in Chef, confit, fish, foraged, mushrooms, My Work, scallops, striped bass, vegetables, Wilbur Cox Jr. with tags , , , , , , , on February 6, 2016 by wilburcoxjr

Sweet potato Gnocchi, Confit Turnips, Pickled Hedgehog Mushrooms, Sweet Potato maple

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Black Truffles

Posted in Chef, foraged, mushrooms, My Work, vegan, Wilbur Cox Jr. with tags , , , , , , , , , , on February 6, 2016 by wilburcoxjr

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Creekstone Farms Short Rib Agnolotti

Posted in beef, braise, Chef, eggs, farm, foraged, Herbs, mushrooms, My Work, Pasta, short rib, Wilbur Cox Jr. with tags , , , , , , , , on January 20, 2016 by wilburcoxjr

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Wild mushrooms, black truffles, chervil

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Another Great Day Of Foraging

Posted in Chef, farm, foraged, mushrooms, My Work, vegan, vegetables, Wilbur Cox Jr. with tags , , , , , , , , , on October 29, 2015 by wilburcoxjr

Unplugged in the Essex wood.  Living off the land with @bmoremelloyello on our days off.  12 dollars a pound from the produce company, free 5 minutes from our house.

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Foie Gras

Posted in a chefs kitchen, Chef, duck, farm, Fermented, foie gras, foraged, fruit, mushrooms, My Work, Offal, pickled fruit, Wilbur Cox Jr. with tags , , , , , on October 22, 2015 by wilburcoxjr

Wild hens of woods mushrooms, pickled peach/ginger/pearl onions, and tamarind

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A good day of foraging

Posted in Chef, foraged, mushrooms, My Work, vegan, vegetables, Wilbur Cox Jr. with tags , , , , , on October 22, 2015 by wilburcoxjr

@bmoremelloyello found a giant hens, and a big chicken, I snagged a lions mane

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Foraging More Shrooms

Posted in Chef, foraged, mushrooms, My Work with tags , , , , , on October 17, 2015 by wilburcoxjr

Found these beautiful chickens in the woods near Zahradka farms

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