Archive for Pork Belly

Massachusetts Scallops

Posted in bacon, braise, charcuterie, Chef, confit, farm, fruit, mushrooms, My Work, scallops, smoke, The Greatest Animal, vegetables, Wilbur Cox Jr. with tags , , , , , , , , , , , , , , on March 6, 2016 by wilburcoxjr

Smoked leidy’s pork belly, soubise, smoked raisin, pickled beech mushrooms, brussel leaves

image

Duo of Confit

Posted in bacon, braise, Chef, confit, farm, My Work, smoke, The Greatest Animal, vegetables, Wilbur Cox Jr. with tags , , , , , , on November 4, 2015 by wilburcoxjr

Crispy Confit Apple Wood Smoked Bacon, Confit Red Cabbage, Bacon Jus, Mustard Seeds, Zahradka Farm Baby Frilly Mustard Greens

image

Bacon and eggs 2.o

Posted in bacon, BBQ, Chef, eggs, My Work, Offal, vegetables with tags , on May 2, 2015 by wilburcoxjr

image

Bacon and Eggs

Posted in bacon, braise, Chef, eggs, fruit, My Work, pickled fruit, The Greatest Animal with tags , , , , on April 22, 2015 by wilburcoxjr

Mom’s home fries, 142 degree egg, chipotle, 18 hour sous vide belly, pickled peach

image

Pork belly

Posted in bacon, Chef, fruit, My Work, pickled fruit, The Greatest Animal, vegetables with tags , , , on March 25, 2015 by wilburcoxjr

Cured, confit, pressed, fryed…parsnips, pickled pears, tamarind

image

Scallops

Posted in bacon, Chef, mushrooms, scallops, The Greatest Animal, vegetables with tags , , , , on August 31, 2014 by wilburcoxjr

Cauliflower 2 ways, black garlic aioli,  pickled chanterelles, crispy pork belly

image

Scallops

Posted in scallops, The Greatest Animal, vegetables with tags , , , on May 30, 2014 by wilburcoxjr

Summer veg, cherries, pork belly, smoked saba

image

Dusting Off A Classic

Posted in Chef, The Greatest Animal with tags , , , , on February 1, 2014 by wilburcoxjr

Pork belly / lentil citrus salad / korean chili / banana / cracklings / peanuts

image

Pork Belly

Posted in Chef with tags , , on May 5, 2012 by wilburcoxjr

Confit and Crisped / Mustard Spaetzle / Spap Peas / Pickled Green Beans / Mustard Jus

BBQ Pork Belly

Posted in Chef with tags , on June 26, 2010 by wilburcoxjr

Tamarind BBQ’d Smoked Confit of Pork Belly, My Mother’s Home Fries, Chipotle Hot Sauce, Pickled Peaches, and Coriander.